Cin Cin
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TALIAN INSPIRED WOOD-FIRED CUCINA
A winding stone staircase leads the way from bustling Robson Street to this
celebrated Vancouver dining room, acclaimed for its contemporary cuisine and
award-winning wines. The elegant curved marble bar is a central feature,
accented by stone walls adorned with fine art and tall arched windows opening
onto a secluded terrace.
CinCin's warm, comfortable décor, high ceilings and arched windows provide an
Italian/Mediterranean feel. As the menu will tell you, locals and visiting
‘star’ types congregate here for West Coast fare from the open kitchen and the
wood-fired grill, oven, and rotisserie. It’s a menu that changes seasonally, but
popular mains - pizza with duck confit and sun-dried tomatoes and the parma
prosciutto pizza with, roasted garlic, asparagus and fontina - are standard
mainstays.
Restaurant Director, Edwyn Kumar directs his service team to produce a culinary
stage performance. Housed in the private dining room, CinCin's wine collection
is deep and global with rare vintages, boutique finds, and an extensive half
bottle selection.
'Chin-Chin' a toast to good health, good friends and the pleasures of fine food
and wine!
Restaurant + Bar: from 5pm until midnight.
Late Menu: From 11pm until 12am
Valet Nightly
Located on Robson Street, the city's busiest and most fashionable shopping
district.
1154 Robson Street Vancouver, B.C.
Between Thurlow and Bute, second floor Reservations: 604-688-7338 |
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www.cincin.net |
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